Oh! And here is my pretty little Valentine Tree. It is simple, fun, and makes me happy. :)
Friday, January 21, 2011
Valentine Tree and Week
Oh! And here is my pretty little Valentine Tree. It is simple, fun, and makes me happy. :)
Tuesday, January 18, 2011
Dimensional Magic is My New Friend
Ok, so I have kind of become obsessed with Mod Podge's Dimensional Magic, and I have only used it for a few things! I still have a plethora of ideas! Love it. Love it. Love it. Today I am going to show you how I used it to turn old bottle caps into cool little magnets!3. Squeeze the liquid Dimensional Magic at an angle and fill the bottle cap. Try to be careful not to get bubbles. Caps must sit for a while to dry. I usually let mine sit overnight just to be safe.
4. Last, hot glue a button magnet onto the back.
I used these bottle caps to make these bookmarks at Christmas, and I made the other magnets below. Erin has used it to make charms out of scrabble tiles, which are really fun. I have to find some old wooden scrabble tiles, so I can make some, too! OH! I also used them on my New Year's Day gifts, here.
Saturday, January 15, 2011
Colorful Valentine's
Aren't these just the cutest? I love the color! We have had a week (AN ENTIRE WEEK!) off of school/work because of snow. I thought this would be a great time to go ahead and get Cash's valentines ready since there was a little more time than usual. I debated for a while on what kind to make, and I knew I wanted him to take something that wasn't candy. However, we settled on this recycled crayon idea since we already had everything needed, and couldn't exactly get out to the store because of the snow and ice. Plus- Cash and I made these this past Easter to give to the kids at church, and he loved them. Check the tutorial here.Friday, January 14, 2011
Valentine and St. Patrick's Day Charms
XOXO
Wednesday, January 12, 2011
Classic Chicken Casserole
Ingredients:
4 chicken breasts
4 cans of cream soup * I usually use 2 mushroom & 2 chicken.*
2 cups of chicken broth
16 oz of sour cream
2 sticks of melted butter
2 cups of instant rice
1 onion, chopped
olive oil
1 box of Ritz crackers
How To:
1. Cut up chicken into pieces. Cook in skillet with chopped onion and a drizzle or so of olive oil. You can add salt and pepper, or Tony's seasoning at this point if you'd like.
2. In a large bowl, mix cream soup, rice, broth, & sour cream.
3. Shred chicken in food processor, and add to bowl with soup mixture.
4. In a second bowl, crush two rows of Ritz crackers, and add melted butter.
5. In 9x13 casserole dish, add 1 layer of crushed crackers, then the chicken/soup mixture, followed by remaining crushed crackers.
6. Bake 30 minutes on 350 degrees.
** Sometimes to cut back on calories I use low fat soups and sour cream. Also, I usually use two smaller casserole dishes, and freeze one for a later date. This is a great dish to make if you are taking a meal to friends or family (After birth of baby, or death in family, etc.) In this case, I send one dish over, and keep one dish for my family. It's plenty for two families.**
Monday, January 10, 2011
"Painting" the snow
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